Tuesday, 27 August 2013

Gatsby's Cocktail Party


When thinking of the Roaring Twenties, what does one imagine? Flapper dresses, prohibition, jazz, gangsters and magnificently extravagant and glamourous drinking parties that are all the more exciting because they could be broken up by police at any moment. When you have to use secret passwords and hidden doors, that's a party I want to be invited to! For me, it seems so romantic and fun, I wish I could go back in time (and jump into the realm of fiction) and experience just one of Jay Gatsby's amazing parties. But alas, I can't, so instead I will just try to make some Prohibition style drinks at home...sans flapper dress!

As most everyone knows, The Great Gatsby by F. Scott Fitzgerald is a novel that follows a cast of characters living on Long Island in the summer of 1922. The story revolves around Jay Gatsby, a mysterious millionaire who has extravagant parties at his mansion and who has a passion for Daisy Buchanan (who happens to be married to Tom Buchanan, a man having his own affair). I assume that you all know this classic novel so I don't even need to go there. You did read this in high school like I did, right??

The The Great Gatsby is literally drenched in alcohol (perfect for a blog about cocktails!). There are "floating rounds of cocktails" for the guests at all the glitzy parties, and Gatsby himself is alleged to have made his fortune by bootlegging. The sugary drinks featured in the book and during Prohibition were likely meant to disguise the bathtub gin and bootleg bourbon - so glad that we can use "proper" alcohol nowadays. Below are two drinks featured in the novel and two more that are inspired by it.  So lets go make a cocktail!

The Gin Rickey is one of two cocktails that are actually named in The Great Gatsby and is said to have been a favourite of Fitzgerald.  The drink appears on a summer day when Daisy tells her husband Tom to "make us a cold drink" so that she can let Gatsby know of her love for him without her husband around. Tom returns with "four gin rickeys that clicked with ice".  It was a staple during prohibition and consists of gin, lime and soda. Refreshing and delicious! 
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Put three or four ice cubes in a highball glass, and squeeze in the juice of half a lime. Add around 60 ml of gin and top with soda. Rub the lime wedge around the rim, then drop in the glass.

Mint Julep

This is the second drink that is mentioned in the novel, when Daisy, Tom and Gatsby are having an argument in the hotel. "'l'll make you a mint julep," she tells her husband. "Then you won't sound so stupid to yourself". Wow. I wish I was so ballsy. This is a sugary drink (to cut the bourbon) and is officially a pre-Prohibition drink that likely started in the southern United States and slowly trickled northward. It survived Prohibition and became the official drink of The Kentucky Derby.

Mix a teaspoon of sugar (you can adjust the taste) with a splash of water in a highball glass until dissolved. Add a handful of mint leaves (around 10) and gently bruise with a muddler or wooden spoon. Fill the glass with crushed ice, then pur 60-90 ml of bourbon  depending on the size of your glass. Stir, top up with more crushed ice, and garnish with a few more mint leaves.

Between the Sheets

This cheeky drink is a version of the classic sidecar. It has rum, cognac and triple sec, with a good dose of lemon. This was supposedly a staple for Fitzgerald and friends and will certainly get you in the Roaring Twenties mood!

Mix 30 ml each of brandy, white rum and triple sec with 15 ml of fresh lemon juice in a shaker with ice. Shake, strain into a cocktail glass and garnish with a lemon twist.

Last but not least, the Champagne Cocktail, everyone's (including mine) fizzy favourite. This adds glitz and glam to any party. So pop that cork and let the bubbly flow! The Champagne Cocktail is sophisticated and glamourous and how I envision Daisy and Gatsby.

Place a sugar cub in a chilled champagne glass, add 2 or 3 dashes of bitters, fill the glass with champagne and squeeze a lemon twist on top.





Chin chin!

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